Are You Kidding Me Cake: An Easy 3-Ingredient Recipe

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The “Are You Kidding Me Cake” is a wonderfully simple, no-fuss cake that requires just three ingredients. It’s the perfect dessert to whip up when you want something delicious but don’t want to spend too much time in the kitchen. With a box of cake mix, eggs, and your choice of pie filling, you’ll have a soft, flavorful cake ready to enjoy in no time.

Ingredients

  • 1 box of cake mix – Choose any flavor you like (chocolate, vanilla, spice, etc.).
  • 3 large eggs – These add moisture and structure to the cake.
  • 1 can (12 oz) of pie filling – Pick a flavor that pairs well with your cake mix. Popular options include cherry, apple, and blueberry.

Optional Add-Ins

For extra flavor, you can add a small spoonful of vanilla extract or almond extract to the batter.

Instructions

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan or line it with parchment paper to prevent sticking.

Step 2: Mix the Ingredients

In a large mixing bowl, combine the cake mix, eggs, and pie filling. Stir everything together until the ingredients are well blended. You don’t need to add any water, oil, or other ingredients listed on the cake mix box—the pie filling provides plenty of moisture.

Step 3: Pour and Bake

Pour the batter into the prepared baking pan, spreading it evenly. Place the pan in the preheated oven and bake for 30-35 minutes. Check for doneness by inserting a toothpick into the center; if it comes out clean, your cake is ready.

Step 4: Cool and Serve

Allow the cake to cool in the pan before slicing and serving.

Step 5: Optional Toppings

For an extra touch, you can dust the cake with powdered sugar or spread a thin layer of your favorite frosting. This adds a decorative touch and a bit more sweetness.

Flavor Pairing Ideas

Here are some fun combinations to try:

  • Spice cake mix + Apple pie filling – Great for fall, with a cozy flavor.
  • Chocolate cake mix + Cherry pie filling – A rich, decadent treat.
  • Yellow cake mix + Blueberry pie filling – Light and fruity, perfect for spring or summer.

Final Tips

  • Make it your own by experimenting with different pie fillings or adding a sprinkle of cinnamon or nutmeg.
  • Storing: Cover leftovers and store at room temperature for up to 3 days or refrigerate for up to a week.

With this easy “Are You Kidding Me Cake” recipe, you’ll have a dessert that looks impressive, tastes delicious, and takes minimal effort. Enjoy!

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