There’s nothing quite like a bowl of creamy, rich, and hearty soup on a chilly day, and Crockpot Creamy Potato & Hamburger Soup hits all the right notes. This dish combines tender chunks of potato, savory ground beef, and a blend of creamy ingredients to create a comforting meal that warms you from the inside out. Whether you’re planning a cozy family dinner or meal prepping for the week, this soup is a delicious and satisfying option.

Why You’ll Love Crockpot Creamy Potato & Hamburger Soup

This soup is the perfect choice for a few reasons:

• Rich Flavor: The combination of creamy potatoes and seasoned beef creates a robust flavor profile that’s comforting and fulfilling.
• Easy Preparation: Just a little prep work, and your crockpot takes care of the rest, making this a convenient option for busy days.
• Customizable: You can add extra veggies, adjust the creaminess, or make it as hearty as you like.

Ingredients for Crockpot Creamy Potato & Hamburger Soup

Gather these simple ingredients for a wholesome, creamy soup that’s sure to please:

• 1 lb Ground Beef – Provides a savory, hearty base for the soup.
• 5-6 Medium Potatoes – Peeled and cubed. Yukon Gold or russet potatoes work great for a creamy texture.
• 1 Onion – Diced for added flavor and depth.
• 3 Cloves Garlic – Minced for a savory aroma.
• 4 Cups Chicken or Beef Broth – Adds richness and helps balance the flavors.
• 1 Cup Heavy Cream or Half-and-Half – This is what makes the soup creamy and deliciously rich.
• 1 Cup Shredded Cheddar Cheese – Adds cheesy goodness and extra creaminess.
• Salt and Pepper – To taste.
• Optional Vegetables – Carrots, celery, or corn can add color and extra nutrients to the soup.

Step-By-Step Instructions

Step 1: Brown the Ground Beef

In a skillet over medium heat, cook the ground beef until browned, breaking it up into small crumbles as it cooks. Season with a pinch of salt and pepper. Once browned, drain any excess grease and transfer the cooked beef to your crockpot.

Step 2: Prepare the Vegetables

Peel and dice the potatoes into bite-sized cubes. Dice the onion and mince the garlic. If you’re adding any optional vegetables, such as carrots or celery, dice them now as well.

Step 3: Combine Ingredients in the Crockpot

Add the potatoes, diced onion, minced garlic, and any additional vegetables to the crockpot with the browned ground beef. Pour in the chicken or beef broth, ensuring that the ingredients are mostly covered by the liquid.

Step 4: Season and Set the Crockpot

Season the mixture with salt and pepper to your preference. Set the crockpot to low and cook for 6-8 hours, or if you’re in a hurry, set it to high and cook for 3-4 hours. You’ll know the soup is ready when the potatoes are tender.

Step 5: Add Cream and Cheese

About 30 minutes before serving, stir in the heavy cream and shredded cheddar cheese. This step transforms the soup into a creamy, cheesy delight. Let the soup continue to cook until the cheese is melted and fully incorporated.

Step 6: Adjust Seasonings and Serve

Give the soup a final taste and adjust seasonings as needed. Ladle the creamy potato and hamburger soup into bowls and serve hot. Garnish with extra cheese, chives, or a sprinkle of parsley if desired.

Tips for Making the Perfect Creamy Potato & Hamburger Soup

1. Choose the Right Potatoes

Yukon Gold and russet potatoes are ideal for this recipe. They become tender and creamy as they cook, which is perfect for this style of soup.

2. Enhance Flavor with Broth

Using chicken or beef broth instead of water gives the soup a rich, savory base. Beef broth works especially well if you want a deeper, more robust flavor.

3. Don’t Skip the Cream

The heavy cream or half-and-half is essential for the rich texture. If you prefer a lighter soup, you can use milk, but it won’t be as creamy.

4. Add Extra Veggies for a Nutritional Boost

For added color, flavor, and nutrition, toss in some diced carrots, celery, or even corn. These vegetables add a subtle sweetness and make the soup even heartier.

5. Make It Cheesy

The cheddar cheese brings a layer of creamy, melty goodness. Feel free to add extra cheese if you’re a cheese lover, or try using a different cheese like Monterey Jack or Gouda for a unique twist.

Serving Suggestions

Crockpot Creamy Potato & Hamburger Soup is a filling meal on its own, but it pairs beautifully with these sides:

• Crusty Bread: Serve with a slice of fresh, crusty bread to soak up the creamy broth.
• Green Salad: A simple green salad with a light vinaigrette complements the richness of the soup.
• Garlic Bread: A warm slice of garlic bread brings out the savory flavors and makes the meal feel extra special.

Storage and Reheating Tips

This soup is perfect for leftovers! Here’s how to store and reheat it:

• Refrigerator: Store leftovers in an airtight container in the fridge for up to 3-4 days.
• Freezer: If you’d like to freeze the soup, avoid adding the cream and cheese until you’re ready to reheat. Freeze in an airtight container for up to 2-3 months.
• Reheating: Warm up the soup in a pot on the stove over low heat. If frozen, let it thaw in the fridge overnight before reheating.

Frequently Asked Questions

1. Can I Use Ground Turkey Instead of Beef?

Yes! Ground turkey is a leaner option and works well as a substitute for ground beef. You might want to add a little extra seasoning to boost flavor.

2. Is There a Dairy-Free Option?

Absolutely! You can use coconut milk or a dairy-free heavy cream substitute in place of the cream. For cheese, try a dairy-free alternative to keep the soup creamy and flavorful.

3. Can I Cook This on the Stovetop Instead?

Yes, simply follow the steps in a large pot and simmer the soup on low heat until the potatoes are tender. Add the cream and cheese at the end.

4. How Can I Thicken the Soup Further?

If you prefer a thicker soup, you can mash a few of the potatoes in the crockpot with a fork. Another option is to stir in a bit of cornstarch slurry (1 tablespoon of cornstarch mixed with 2 tablespoons of water) during the last 30 minutes of cooking.

5. What Other Toppings Can I Use?

Get creative! Add a dollop of sour cream, chopped bacon, sliced green onions, or even a sprinkle of smoked paprika for extra flavor.

Final Thoughts

Crockpot Creamy Potato & Hamburger Soup is a timeless dish that combines ease of preparation with comforting flavors. It’s a great choice for chilly nights, family gatherings, or as a make-ahead meal for the week. With a creamy texture, hearty ingredients, and mouthwatering flavor, this soup is sure to become a favorite. Enjoy the satisfaction of slow-cooked flavors and the warmth of a homemade meal that’s as delicious as it is comforting.