Easy Baked Pizza Wraps

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✨ Easy Baked Pizza Wraps – Cheesy, Crispy & Irresistible! ✨

Craving pizza but short on time? Say hello to Easy Baked Pizza Wraps — a quick, crowd-pleasing recipe that’s perfect for weeknight dinners, kids’ lunches, game day snacks, or a fun appetizer for your next gathering. With just a few ingredients and under 30 minutes from start to finish, this simple recipe delivers all the melty, cheesy satisfaction of a traditional pizza, wrapped up in a warm, golden tortilla.

These wraps are customizable, family-friendly, and oven-baked to crispy perfection. Whether you’re cooking for picky eaters or experimenting with gourmet toppings, this is the kind of recipe that becomes a go-to favorite in no time.

🧀 Ingredients You’ll Need

  • Fajita-sized tortillas
  • Pizza sauce (1–2 tablespoons per wrap)
  • Mozzarella cheese sticks (1 per tortilla)
  • Your favorite pizza toppings – pepperoni, cooked sausage, mushrooms, olives, bell peppers, etc.
  • 2–3 tablespoons butter, melted
  • Garlic and herb seasoning, to taste
  • Extra pizza sauce, for dipping

🔥 Step-by-Step Instructions

1. Prepare the Tortillas

Lay out your fajita tortillas on a clean surface. Spread 1 to 2 tablespoons of pizza sauce across the center of each tortilla, leaving space at the edges to roll.

2. Add Cheese and Toppings

Place one mozzarella cheese stick in the center of each tortilla. Add your preferred pizza toppings — keep it classic with pepperoni or get creative with roasted veggies, jalapeños, or pineapple.

3. Roll and Arrange

Carefully roll each tortilla into a wrap, tucking the ends and rolling tightly to hold in all the fillings. Place seam side down in a greased baking dish to prevent unrolling.

4. Flavor with Garlic Butter

In a small bowl, melt 2–3 tablespoons of butter and stir in your favorite garlic and herb seasoning (Italian seasoning, parsley, or basil all work great). Brush or pour the seasoned butter over the wraps for added flavor and crispiness.

5. Bake to Perfection

Preheat your oven to 375°F (190°C). Bake the wraps for 20 minutes, or until the tortillas are golden brown and the cheese is perfectly melted.

🍕 Pro Tips for the Perfect Pizza Wraps

  • Use pre-cooked toppings: If using raw meat or veggies, make sure they are cooked beforehand, as the bake time is short.
  • Low-carb option: Use low-carb or whole wheat tortillas for a lighter version.
  • Air fryer hack: Air fry at 375°F for 10–12 minutes for an ultra-crispy finish.
  • Make it spicy: Add crushed red pepper flakes or sliced jalapeños for a kick.
  • Kid-friendly twist: Let kids customize their own wraps for a fun mealtime activity.

🍽️ How to Serve

Serve these wraps hot and crispy, straight from the oven, with a side of warm pizza sauce for dipping. They also pair beautifully with:

  • A simple side salad
  • Garlic parmesan fries
  • A refreshing sparkling lemonade or iced tea

🌟 Why You’ll Love This Recipe

  • Fast & fuss-free – Ready in under 30 minutes
  • Minimal ingredients – Uses pantry and fridge staples
  • Perfectly portable – Great for lunchboxes or on-the-go snacks
  • Totally customizable – Endless topping combinations
  • No mess pizza fix – All the flavor, none of the grease

📦 How to Store & Reheat

Leftovers? No problem. These wraps store and reheat well!

  • Refrigerate in an airtight container for up to 3 days
  • Reheat in the oven at 350°F for 10 minutes or pop into the air fryer for a crispy refresh
  • Freeze before baking for make-ahead meals — wrap individually in foil and freeze up to 2 months

💡 Final Thoughts

Easy Baked Pizza Wraps are proof that delicious doesn’t have to be complicated. With a handful of ingredients and your favorite toppings, you’ll have a meal or snack that’s melty, savory, and loaded with pizzeria vibes. Perfect for busy families, hungry teens, or anyone looking for a comforting bite — fast.

Try them tonight, and don’t forget the extra sauce for dipping!

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