Crockpot Pizza Burgers 🍕🍔 – The Ultimate Slow Cooker Comfort Food
If you’re craving the irresistible combo of pizza and burgers, we’ve got the perfect solution: Slow Cooker Pepperoni Pizza Burgers. These Crockpot Pizza Burgers combine the bold, saucy flavors of pepperoni pizza with the hearty satisfaction of a juicy burger—delivered in the convenience of your slow cooker. Whether you’re feeding a crowd or just want a no-fuss, hands-off dinner, this recipe will instantly become a weeknight go-to.
These cheesy, saucy, flavor-packed sandwiches are everything comfort food should be—warm, indulgent, and soul-satisfying. Let’s dig into the best way to make them.
🍕 Why You’ll Love These Crockpot Pizza Burgers
- Pizza + Burger = Genius: Two favorites, one incredible dish.
- Set it and forget it: Perfect for busy weeknights or lazy weekends.
- Great for a crowd: Serve up to 8 people with minimal effort.
- Family-friendly: Kids and adults alike will devour these.
- Fully customizable: Easily adjust toppings and sauces to fit your taste.
đź›’ Ingredients for Crockpot Pizza Burgers
To make 8 delicious servings, here’s what you’ll need:
- 2 lbs ground beef – lean or 80/20 works great for flavor
- 30 oz pizza sauce – two 15 oz jars, or homemade if preferred
- ½ cup pepperoni slices, halved – adds the classic pizza flavor
- 1 cup shredded mozzarella cheese – melty, stretchy goodness
- 8 slices mozzarella cheese – gooey topping for each sandwich
- 8 rolls – hamburger buns, brioche buns, or hoagie rolls
- Optional additions: sautéed mushrooms, green peppers, onions, black olives, crushed red pepper, or fresh basil
👨‍🍳 Step-by-Step Instructions: How to Make Pizza Burgers in a Crockpot
Step 1: Brown the Beef
In a large skillet over medium-high heat, brown the ground beef, breaking it up as it cooks. Once fully browned, drain off the excess grease to avoid a greasy final texture in your Crockpot.
Step 2: Transfer to Slow Cooker
Place the cooked beef into the bottom of your slow cooker. Pour in the pizza sauce, then stir in the halved pepperoni slices. Mix until everything is well combined.
Step 3: Slow Cook
Cover and cook the mixture on low for 3 hours, allowing the flavors to meld and the pepperoni to infuse the meat with that unmistakable pizzeria flavor.
Step 4: Add Shredded Mozzarella
Sprinkle 1 cup of shredded mozzarella evenly across the top of the meat mixture. Cover again and cook for an additional 30 minutes, or until the cheese is fully melted and bubbly.
Step 5: Assemble Your Pizza Burgers
Spoon the hot, cheesy mixture onto each roll. Top each with a slice of mozzarella cheese for that classic cheesy pull when you bite in. Serve immediately while everything is warm and melty.
🔥 Pro Tips for Perfect Pizza Burgers
Use Good-Quality Pepperoni
Choose a high-quality pepperoni to avoid excess grease and maximize flavor. Turkey pepperoni can also be a lighter alternative.
Toast the Rolls
Lightly toast your burger buns or rolls in the oven or on a skillet before assembling. This adds texture and prevents sogginess.
Add Fresh Toppings
Top with fresh basil, a sprinkle of Parmesan, or a few red pepper flakes just before serving to elevate the dish even further.
Make It a Meal
Pair with:
- Garlic parmesan fries
- Caesar or garden salad
- Mozzarella sticks for the ultimate cheesy combo
- Marinara dipping sauce on the side
🥡 Storing & Reheating Leftovers
These pizza burgers store beautifully and make excellent leftovers.
Refrigerator:
- Store the meat mixture in an airtight container for up to 4 days.
- Keep rolls and cheese slices separate for best texture when reheating.
Freezer:
- The meat and sauce mixture can be frozen for up to 3 months.
- Thaw overnight in the fridge and reheat on the stove or in the microwave.
To Reheat:
- Microwave individual portions until hot, about 1–2 minutes.
- For larger portions, reheat gently in a saucepan over medium heat.
🤯 Why Crockpot Pizza Burgers Deserve a Spot in Your Recipe Rotation
- They’re versatile: Customize the flavor profile with your favorite pizza toppings.
- They’re economical: Feed a crowd with simple pantry staples.
- They’re deliciously addictive: Once you’ve had one, you’ll crave it again.
- They’re game-day ready: Perfect for parties, potlucks, and casual gatherings.
👨‍👩‍👧‍👦 Family-Friendly, Freezer-Friendly, and Full of Flavor
Whether you’re cooking for picky kids or looking for a creative way to shake up your dinner routine, Crockpot Pizza Burgers are the answer. They’re as easy to prepare as they are satisfying to eat, and the slow cooker does all the heavy lifting.
With this recipe in your back pocket, you’ll always have a crowd-pleasing, low-effort meal ready to impress—no takeout menu required.
đź“Ś Final Thoughts: Pizza Night Just Got an Upgrade
These slow cooker pepperoni pizza burgers take everything you love about two classic comfort foods and marry them in the most delicious way. Whether you’re hosting a casual dinner, prepping game-day eats, or just want something cozy and fun, this recipe brings the flavor and the ease you crave.
Prep Time: 15 minutes
Cook Time: 3 hours 30 minutes
Total Time: 3 hours 45 minutes
Calories: 648 kcal per serving
Servings: 8